Zees Wine Bar & Grill

2 free run eggs any style, potato galette and toast with choice of bacon, sausage, Canadian back bacon or fresh fruit.

2 free run poached eggs, Canadian back bacon, 3 year Ontario cheddar, English muffin, fresh made hollandaise, potato galette.

Custard-soaked brioche, tangy lemon curd, drizzled local maple syrup

2 Free run poached eggs on toasted Canadian marble rye, topped with smashed avocado, Pico de Gallo, potato galette.

Double smoked bacon, red peppers, cheddar cheese. Served with toast and your choice of bacon, sausage, back bacon or fresh fruit & potato galette.

Fluffy buttermilk pancakes topped with caramelized maple Niagara peaches and double smoked bacon.

Maple & cinnamon infused yogurt, house preserves, house made granola, small fruit bowl, fresh local berries.

*Upgrade toast to a bagel $2
*Add cream cheese $3

Daily inspired soup.

House crostini, gruyère

Creamy garlic dressing, freshly chopped romaine, parmesan, candied bacon, herb garlic croutons.

Heritage greens, cider vinaigrette, toasted pepitas, dried cranberries, carrots, heirloom tomato. Add cheese $4.

Spicy honey aioli, micro herbs.

Roasted heirloom tomato and poblano salsa, fig and honey emulsion.

Sustainably sourced blue crab, cajun remoulade

Add Chicken $10
Add Shrimp $12
Add Tofu $8

We offer gluten-free buns & wraps. All sandwiches are served with a choice of Zees fries, soup or green salad. Substitute the protein for tofu. Upgrade your side: Caesar $3, sweet potato fries $4.

Canadian ground beef, cheese, house burger sauce, lettuce, fried onions, pickles, toasted potato chive bun

Brined turkey breast, fig and honey emulsion, double cream brie, local greens, baguette.

Tomato jam, French fries

Tomato, shallots, zucchini, asparagus, herb butter (vegan upon request)

Cabbage, avocado, chipotle lime crema, Pico de Gallo, soft shell flour tortilla

Cabbage, avocado, honey sriracha aioli, Pico de Gallo, soft shell flour tortilla.

Bella Terra cabernet merlot poached pears, blue cheese, toasted walnuts, fresh local berries.

Fresh berries.

House-made coulis.

Daily selection.

Bella Terra cabernet merlot poached pears, blue cheese, toasted walnuts, fresh local berries

Spicy honey aioli, micro herbs

Roasted heirloom tomato and poblano salsa, fig and honey emulsion

Seared Ahi tuna, shaved watermelon radish, Wasabi Aioli, avocado, citrus soy

Sustainably sourced blue crab, Cajun remoulade

Daily inspired soup

House crostini, gruyere

Creamy house made garlic dressing, freshly chopped romaine, parmesan, candied bacon, herb garlic croutons

Baguette, house whipped butter, olive oil, rock salt
 

Chef’s selection of local meats & cheeses, house pickles, grainy mustard, jam, crostini
 

Grilled AAA beef tenderloin, house scallop potato, asparagus, cabernet sauvignon jus. Add shrimp $12.

Double smoked bacon and shallot red potato hash, garlic green beans, Niagara peach chutney

Shallots, lobster stock, arugula, heirloom tomato, grana Padano

Pan seared chicken, wild rice, seasonal vegetables, mushroom cream sauce

Sweet potato purée, corn succotash, apple onion jam

Ancient grains, zucchini, lemon leek sauce

Wild mushrooms, grape tomato, Niagara garden vegetables, pistachio pesto.

Add cheese $4
Add chicken $10
Add shrimp $12
Add tofu $8

Fresh berries.

House-made coulis.

Daily selection.

Available during dinner service, 4:30 p.m. – 9 p.m. Price subject to tax and gratuity. While supplies last.

10oz. with mashed potatoes & seasonal vegetables, Yorkshire pudding, beef jus.
Available during dinner service, 4:30 p.m. – 9 p.m. Price subject to tax and gratuity. While supplies last.

Choice of an appetizer, entrée and dessert from our dinner menu
Available daily from 4:30 p.m. – 9 p.m.
See our dinner tab for menu

Available Sunday May 10, 2026 from 11:30 a.m. – 2 p.m. Prices subject to tax and gratuity. Reservations required. Menu subject to change.

Daily inspired soup.

Creamy house made garlic dressing, freshly chopped romaine,
parmesan, candied bacon, herb garlic croutons.

Heritage greens, cider vinaigrette, toasted pepitas,
dried cranberries, carrots, heirloom tomato.

Spicy honey aioli, micro herbs.

Roasted heirloom tomato and poblano salsa, fig and honey emulsion.

We offer gluten free buns and wraps.
Add chicken $10, shrimp $12, tofu $8

Fluffy buttermilk pancakes topped with caramelized maple peaches and double smoked bacon.
 

2 Free run poached eggs, Canadian back bacon, 3 year Ontario cheddar, English muffin, fresh made hollandaise & potato galette.

2 Free run poached eggs, smoked salmon, fresh made bearnaise & potato galette.

6oz Striploin steak, fried eggs, signature 92 steak sauce, potato galette.

Bella Terra cabernet merlot poached pears, blue cheese, toasted walnuts, fresh local berries.

Fresh ground Canadian beef, cheese, house burger sauce,
lettuce, fried onions, pickles, toasted potato chive bun. Served with fries, soup or green salad. Caesar $3, sweet potato fries $4.

Brined turkey breast, fig and honey emulsion, double cream brie, local greens, baguette. Served with fries, soup or green salad. Caesar $3, sweet potato fries $4.